Collection Of Spanish Gourmet Extravaganzas

Introducing the Collection Of Spanish Gourmet Extravaganzas, a gift of epic proportions that promises to indulge your senses and elevate your culinary journey. This lavish collection is a harmonious blend of exquisite flavors and premium offerings, making it the ultimate gift for connoisseurs and epicurean enthusiasts.

At the heart of this opulence is the Joyas de la Serranía Iberian bait shoulder, weighing approximately 4.50 to 5 kilograms. This shoulder embodies the art of Spanish charcuterie, a masterpiece of flavor and texture, destined to delight the palate.

Raise your glass to celebration with the two bottles of Codorníu cava cuvée 150 Anniversary organic brut limited edition. This sparkling wine captures the essence of festivity and elegance, perfect for toasting to special occasions.

The Grand Gourmet Symphony also showcases Premium Nordés gin, a 70 cl. embodiment of craftmanship and botanical excellence. Explore the world of wines with two bottles of Rioja Viña Albina Reserva and the delightful Rueda Emina Verdejo white wine from Bodegas Matarromera, each bottle a testament to the Spanish wine-making tradition.

Indulge in the artisanal nougat bars, including Jijona nougat, milk chocolate and almonds nougat, and the red label cheesecake nougat from Antiu Xixona. These sweet delights are a homage to tradition and craftsmanship.

For a touch of nostalgia, savor La Confitera puff pastry whims, traditional Polvorón from La Estepeña, and Rifacli traditional neula. Dive into a chocolate box, Cudié catanias, and explore the flavors of Spain with white asparagus, pickled mussels, and Torres select Mediterranean salt potatoes.

The Collection Of Spanish Gourmet Extravaganzas also offers a journey into the world of gourmet spreads with Zubia truffled goose mousse and duck mousse with Zubia boletus, perfect for pairing with crusty bread. Delight in the rich flavors of Iberian acorn-fed chorizo, salami, and Montehonfría Iberian loin.

To add a finishing touch, drizzle your culinary creations with Flor de Arana extra virgin olive oil, a testament to Spanish olive oil excellence. This gift is a grand celebration of culinary excellence and a journey through the rich tapestry of Spanish flavors, making it a truly unforgettable experience.

Includes:
• 1 Joyas de la Serranía Iberian bait shoulder 4.50 to 5 kg approx.
• 2 Bottles of Codorníu cava cuvée 150 Anniversary organic brut limited edition
• 1 Bottle Premium Nordés gin 70 cl.
• 2 Bottle red wine Rioja Viña Albina Reserva selected vintage
• 1 Bottle Rueda Emina Verdejo white wine from Bodegas Matarromera
• 1 Jijona nougat bar supreme quality classic selection Coloma García artisans DO jijona 200 g.
• 1 Bar of milk chocolate and almonds supreme quality classic selection Coloma García artisans nougat 200 g.
• 1 Antiu Xixona supreme quality red label cheesecake nougat bar 150 g.
• 1 La Confitera puff pastry whims case with honey 125 g.
• 1 La Estepeña traditional Polvorón case 250 g.
• 1 Rifacli traditional neula case.
• 1 Chocolate box Red box 200 g.
• 1 Cudié catanias case 80 g.
• 1 Bottle of Flor de Arana extra virgin olive oil 250 ml.
• 1 Can white asparagus 6/12 Cojonudos Rosa de Ria 1/2 kg.
• 1 can pickled mussels Cabo de Peñas OL-120
• 1 Bag of Torres select Mediterranean salt potatoes 50 g.
• 1 Jar Zubia truffled goose mousse 100 g.
• 1 Jar duck mousse with Zubia boletus 100 g.
• 1 Piece Iberian acorn-fed chorizo Dehesa del Yeltes 150 g.
• 1 Piece Iberian acorn-fed salami Dehesa del Yeltes 150 g.
• 1 Piece Montehonfría Iberian loin 350 g approx.

Includes:
• 1 Joyas de la Serranía Iberian bait shoulder 4.50 to 5 kg approx.
• 2 Bottles of Codorníu cava cuvée 150 Anniversary organic brut limited edition
• 1 Bottle Premium Nordés gin 70 cl.
• 2 Bottle red wine Rioja Viña Albina Reserva selected vintage
• 1 Bottle Rueda Emina Verdejo white wine from Bodegas Matarromera
• 1 Jijona nougat bar supreme quality classic selection Coloma García artisans DO jijona 200 g.
• 1 Bar of milk chocolate and almonds supreme quality classic selection Coloma García artisans nougat 200 g.
• 1 Antiu Xixona supreme quality red label cheesecake nougat bar 150 g.
• 1 La Confitera puff pastry whims case with honey 125 g.
• 1 La Estepeña traditional Polvorón case 250 g.
• 1 Rifacli traditional neula case.
• 1 Chocolate box Red box 200 g.
• 1 Cudié catanias case 80 g.
• 1 Bottle of Flor de Arana extra virgin olive oil 250 ml.
• 1 Can white asparagus 6/12 Cojonudos Rosa de Ria 1/2 kg.
• 1 can pickled mussels Cabo de Peñas OL-120
• 1 Bag of Torres select Mediterranean salt potatoes 50 g.
• 1 Jar Zubia truffled goose mousse 100 g.
• 1 Jar duck mousse with Zubia boletus 100 g.
• 1 Piece Iberian acorn-fed chorizo Dehesa del Yeltes 150 g.
• 1 Piece Iberian acorn-fed salami Dehesa del Yeltes 150 g.
• 1 Piece Montehonfría Iberian loin 350 g approx.