Exquisite Spanish Flavors: Celebration Set

Savor the Exquisite Spanish Flavors: Celebration Set , an opulent collection of gourmet delights perfect for any festive occasion. This hamper features a Grand Reserve Ham Shoulder Selection, approximately 4.50 to 5 kg, as the centerpiece. Celebrate with two bottles of Bach Extrísimo Brut Nature Cava, ideal for toasting special moments. Enjoy the rich, complex flavors of Dos Deus Origins Reserve Red Vermouth, Marques del Atrio Reserva Rioja Red Wine, and Mucho Mas Red Wine. The sweet offerings include supreme quality Jijona Nougat and Cheesecake Nougat by Antiu Xixona. Relish traditional Rifacli Neula, La Estepena Orange and Chocolate Duchesses, E.Moreno Snowy Leaves, and Florbu Stracciatella-filled wafers, along with classic Antiu Xixona Cocoa Truffles. On the savory side, delight in Iberian acorn-fed Chorizo and Salchichón from Dehesa del Yeltes, paired with the unique Iberian Sobrasada with raisins and Pedro Ximenez Cuyar. The collection is capped off with a Lavega cured mixed cheese wedge, a bronze winner at the World Cheese Awards. Presented in a chic cardboard box with handles, this gourmet hamper is perfect for celebrating life's special moments.

The package includes:

• 1 Grand Reserve Ham Shoulder Selection, Jewels of the Serranía, approx. 4.50 to 5 kg.
• 2 Bottles of Bach Extrísimo Brut Nature Cava
• , 1 Bottle of Dos Deus Origins Reserve Red Vermouth, 75 cl.
• 1 Bottle of Marques del Atrio Reserva Rioja Red Wine,
• 1 Bottle of Mucho Mas Red Wine
• , 1 Bar of Supreme Quality Red Label Jijona Nougat, Antiu Xixona, 150 g.
• 1 Bar of Supreme Quality Red Label Cheesecake Nougat, Antiu Xixona, 150 g.
• 1 Case of Rifacli Traditional Neula
• , 1 Case of La Estepena Orange and Chocolate Duchesses, 100 g.
• 1 Case of E.Moreno Snowy Leaves, 100 g.
• 1 Wafers Filled with Florbu Stracciatella, 140 g.
• 1 Case of Antiu Xixona Classic Cocoa Truffles, 100 g.
• 1 Piece of Dehesa del Yeltes Iberian Acorn-fed Chorizo, 150 g.
• 1 Piece of Iberian acorn-fed salchichón from Dehesa del Yeltes 150 g.
• 1 Iberian sobrasada from La Viña with raisins and Pedro Ximenez Cuyar in a 160 g tub.
• 1 Lavega cured mixed cheese wedge 200 g. World Cheese Awards bronze 2022-23
• Presented in a cardboard box with handles