Gourmet Holiday with Brut & Cava

Embark on a flavorful journey this holiday season with our Gourmet Holiday with Brut & Cava. Start the celebration with a bottle of Juve & Camps Reserva Familia Gran Reserva Brut Nature organic cava, bursting with fine bubbles and refreshing crispness. Follow that with the rich notes of Luis Canas crianza Rioja red wine and the distinguished tastes of Dominio de Valdepusa Marques de Grinon Coleccion privada red wine. Add a touch of freshness with Protos Rueda Verdejo white wine. Satisfy your sweet tooth with supreme quality Coloma Jijona and Alicante nougats and the indulgent Simon Coll hazelnut and milk chocolate praline bonbons. Dive into the gourmet experience with Le Pont du Canard foie gras de canard and savor the excellence of Baigorri fruits white asparagus. Delight in the crunch of Coloma García Tradition Selection caramelized pecan nuts and drizzle Bargallo extra virgin olive oil for the perfect finishing touch. Savor the cured perfection of Ramos Iberian cebo shoulder and salchichón, paired with the robust flavors of Can Balaguer Premium Mallorcan Sobrasada. Complete your feast with the exquisite Organic Churra Sheep's Milk Cheese Hacienda Zorita, all elegantly presented in a sophisticated black cardboard box with handles.

The package includes:

• 1 Bottle of Juve & Camps Reserva Familia Gran Reserva Brut Nature organic cava
• 1 Bottle of Luis Canas crianza Rioja red wine
• 1 Bottle of Dominio de Valdepusa Marques de Grinon Coleccion privada red wine
• 1 Bottle of Protos Rueda Verdejo white wine
• 1 Bar of Coloma Jijona nougat, supreme quality, rilsan 200 g
• 1 Bar of Coloma Alicante nougat, supreme quality, rilsan 200 g
• 1 Box of Simon Coll hazelnut and milk chocolate praline bonbons 144 g
• 1 Block of Le Pont du Canard foie gras de canard 130 g
• 1 Jar of white asparagus DO Navarra 9/12 Baigorri fruits 370 ml
• 1 Jar of Coloma García Tradition Selection caramelized pecan nuts 125 g
• 1 Bottle of Bargallo extra virgin olive oil 250 ml
• 2 Boxes of Ramos sliced ​​Iberian cebo shoulder 2x80 g
• 1 Box of sliced Ramos Iberian Cebo Salchichón 80 g
• 1 Piece of Can Balaguer Premium Mallorcan Sobrasada 250 g approx
• 1 Organic Churra Sheep's Milk Cheese Hacienda Zorita, Boxed Wedge 200 g
• Presented in a black cardboard box with handles