Iberian Indulgence & Spirits Box

Discover the essence of Spanish gastronomy with our Iberian Indulgence & Spirits Basket, a luxurious collection designed for those who appreciate fine flavors. The highlight of this hamper is the Llorente Duroc Gran Reserva Cross-Border Shoulder, a succulent cut weighing 4 to 4.5 kg that promises a delightful dining experience. Pair this gourmet meat with the refreshing British London Dry English Gin, an ideal spirit for creating classic cocktails. Enjoy two bottles of Bach Extrisimo brut nature cava, perfect for any festive occasion, and complement your tasting journey with the Gardingo Rioja Crianza and Vinapena Tempranillo red wines, each chosen for their rich profiles. Satisfy your sweet cravings with a case of assorted mini Antiu Xixona nougats, traditional Rifacli neulas, and gourmet E. Moreno chocolates. Add a touch of delight with wafers filled with Florbu Catalan cream. The hamper also includes Torres select Mediterranean salt potatoes and a selection of premium Iberian charcuterie: chorizo, salchichón, and a unique Iberian sobrasada with raisins and Pedro Ximénez. Presented in an elegant cardboard box with handles, this hamper makes an impressive gift or a lavish treat for any food lover.

The package includes:

• 1 Llorente Duroc Gran Reserva Cross-Border Shoulder 4 to 4.50 kg approx.
• 1 Bottle of British London Dry English Gin 70 cl.
• 2 Bottles of Bach Extrisimo brut nature cava
• 1 Bottle of Gardingo Rioja Crianza red wine
• 1 Bottle of Vinapena Tempranillo red wine
• 1 Case of assorted mini Antiu Xixona supreme quality red label nougats 150 g.
• 1 Case of Rifacli traditional neula
• 1 Case of E. Moreno mini assorted mantecados and polvorones 120 g.
• 1 Case of E. Moreno artisan chocolates 100 g.
• 1 Case of Trapa milk chocolate chests bonbons
• 1 Wafers filled with Florbu Catalan cream 150 g.
• 1 Bag of Torres select Mediterranean salt potatoes 50 g.
• 1 Piece of Dehesa del Yeltes Iberian acorn-fed chorizo ​​150 g.
• 1 Piece of Iberian acorn-fed salchichón from Dehesa del Yeltes 150 g.
• 1 Iberian sobrasada from the vineyard with raisins and Pedro Ximénez Cuyar tub 160 g.
• Presented in a cardboard box with handles