Mediterranean Culinary Extravaganza

Experience the flavors of Spain in our Mediterranean Culinary Extravaganza. Uncork a bottle of Codorníu Prima Vides brut cava, Rioja Marqués del Atrio Reserva, or Analivia Verdejo Selection to begin your gastronomic journey. Delight in supreme-quality almond nougat, Valencian nougat cake, and authentic perrunillas. The collection also includes La Granjas traditional vegan sponge cake and a 72% organic dark chocolate bar from the Dominican Republic. Indulge in El Pajarero dried figs, veggie mix snacks, thick asparagus, and organic olives, all complemented by Bargalló extra virgin olive oil. Savor vegan meatballs, organic breadsticks, artichoke pate, and traditional hummus, making this a Mediterranean Culinary Extravaganza like no other.

Includes:
• 1 Bottle of Codorníu Prima Vides brut cava
• 1 Bottle red wine Rioja Marques del Atrio Reserva
• 1 Bottle Rueda white wine Analivia Verdejo Selection
• 1 Bar of almond nougat with cinnamon supreme quality Craftsmanship 200 g.
• 1 Valencian nougat cake black label supreme quality Antiu Xixona 200 g.
• 1 Case of authentic perrunillas traditional recipe La Confitera 120 g.
• 1 La Granja traditional vegan sponge cake package 350 g.
• 1 Organic dark chocolate bar - Dominican Republic 72% Blanxart cocoa 80 g. Bean to Bar
• 1 El Pajarero extra quality dried figs 100 g.
• 1 Bag of veggie snacks selecta mix vegetables 90 g.
• 1 Jar of thick asparagus 9/12 Cojonudos jar 1/2 kg.
• 1 Glass jar of La Masrojana organic olives 370 g.
• 1 Bottle of Bargalló extra virgin olive oil 250 ml.
• 1 Jar of vegan meatballs in tomato sauce Carlota 425 g.
• 1 Organic spelled breadsticks with La Granja olive oil package 150 g.
• 1 Jar Coquet artichoke pate 190 g.
• 1 Jar hummus traditional Zubia recipe 100 g.

Includes:
• 1 Bottle of Codorníu Prima Vides brut cava
• 1 Bottle red wine Rioja Marques del Atrio Reserva
• 1 Bottle Rueda white wine Analivia Verdejo Selection
• 1 Bar of almond nougat with cinnamon supreme quality Craftsmanship 200 g.
• 1 Valencian nougat cake black label supreme quality Antiu Xixona 200 g.
• 1 Case of authentic perrunillas traditional recipe La Confitera 120 g.
• 1 La Granja traditional vegan sponge cake package 350 g.
• 1 Organic dark chocolate bar - Dominican Republic 72% Blanxart cocoa 80 g. Bean to Bar
• 1 El Pajarero extra quality dried figs 100 g.
• 1 Bag of veggie snacks selecta mix vegetables 90 g.
• 1 Jar of thick asparagus 9/12 Cojonudos jar 1/2 kg.
• 1 Glass jar of La Masrojana organic olives 370 g.
• 1 Bottle of Bargalló extra virgin olive oil 250 ml.
• 1 Jar of vegan meatballs in tomato sauce Carlota 425 g.
• 1 Organic spelled breadsticks with La Granja olive oil package 150 g.
• 1 Jar Coquet artichoke pate 190 g.
• 1 Jar hummus traditional Zubia recipe 100 g.