Finest Gourmet Delights

Introducing The Gift, a luxurious and thoughtfully curated package that is sure to delight even the most discerning recipient. From the moment they lay their eyes on the elegant kraft cardboard box, they will know that something extraordinary awaits inside.

As they begin to explore the contents, they will discover two bottles of Rioja Lan Gran Reserva red wine, each one carefully selected for its exquisite flavor and rich aroma. Paired perfectly with this delectable wine is a block of French foie gras from the renowned Maison Jourdain, adding a touch of decadence to any gathering or special occasion.

A true gastronomic delight awaits them with the inclusion of a case of sliced Iberian bait shoulder from Manuel Guillén. Every bite is an explosion of flavor, showcasing the unmatched quality and craftsmanship of this renowned Spanish delicacy. Complementing this indulgence is a bottle of Bargalló extra virgin olive oil, crafted with the utmost care and precision to elevate any culinary creation.

For cheese connoisseurs, there is a wedge of Raw milk cheese Cerrato 1968 Old. Its rich and creamy texture, combined with its complex and nuanced flavor profile, will leave them craving for more. And to complete this magnificent selection, a jar of organic Arbequina olives macerated home-style from La Masrojana adds a burst of Mediterranean flavors, transporting their taste buds to sun-drenched olive groves.

The Gift is not just an assortment of premium products; it is a symbol of sophistication and impeccable taste. Whether it is a special anniversary, a milestone celebration, or simply an expression of gratitude, this exquisite collection embodies everything that makes for an unforgettable gift. With every sip, every bite, and every moment shared, let The Gift create lasting memories to cherish.

Includes:
• 2 Bottles of Rioja Lan Gran Reserva red wine
• 1 Block French foie gras from canard Maison Jourdain 200 g.
• 1 Case of sliced Iberian bait shoulder 50% Manuel Guillén 100 g.
• 1 Bottle of Bargalló extra virgin olive oil 250 ml.
• 1 Raw milk cheese Cerrato 1968 Old wedge 250 g.
• 1 Jar of organic Arbequina olives macerated home-style La Masrojana net weight 370 g.
• Presented in a kraft cardboard box

Includes:
• 2 Bottles of Rioja Lan Gran Reserva red wine
• 1 Block French foie gras from canard Maison Jourdain 200 g.
• 1 Case of sliced Iberian bait shoulder 50% Manuel Guillén 100 g.
• 1 Bottle of Bargalló extra virgin olive oil 250 ml.
• 1 Raw milk cheese Cerrato 1968 Old wedge 250 g.
• 1 Jar of organic Arbequina olives macerated home-style La Masrojana net weight 370 g.
• Presented in a kraft cardboard box