Indulgent Gluten-Free Christmas Feast

Offer a touch of luxury this festive season with the Indulgent Gluten-Free Christmas Feast. This beautifully composed collection includes Segura Viudas Vintage Brut Nature Gran Reserva cava and wines from Penedes Aladelta and Rueda Bitacora Verdejo. Delight in Virginias' soft and hard almond nougats and Simon Coll's exceptional milk chocolate nougat with a crunchy twist. Enjoy gluten-free and organic Colette coconut biscuits and a traditional La Granja sponge cake. Simon Coll's hot chocolate infused with cinnamon is perfect for cozy winter nights. Discover the exquisite Catanias Cudie and Trapa milk chocolate chests. Complete your gourmet experience with Bargallo extra virgin olive oil, a terrine of Campagne aux Cepes, and Iberian acorn-fed chorizo and salchichón from Dehesa del Yeltes. Top off with a luxurious sheep cheese cream with truffle from Tierras Altas Cheese Factory, all elegantly packed in a sustainable kraft cardboard box.

The package includes:

• 1 Bottle of cava Segura Viudas Vintage Brut Nature Gran Reserva
• 1 Bottle of red wine from Penedes Aladelta
• 1 Bottle of white wine from Rueda Bitacora Verdejo
• 1 Bar of soft Virginias almond nougat of the highest quality 150 g
• 1 Bar of hard Virginias almond nougat of the highest quality 150 g
• 1 Bar of milk chocolate nougat with crunchy biscuit Simon Coll 250 g
• 1 Box of gluten-free and organic Colette coconut biscuits Generous 100 g
• 1 Traditional gluten-free sponge cake La Granja 230 g
• 1 Pack of hot chocolate with cinnamon Simon Coll 180 g
• 1 Box of Catanias Cudie 60 g
• 1 Box of Trapa milk chocolate chests
• 1 Bottle of Bargallo extra virgin olive oil 250 ml
• 1 Terrine Campagne aux Cepes Le Pont du Canard 100 g
• 1 Piece of Iberian acorn-fed chorizo ​​Dehesa del Yeltes 150 g
• 1 Piece Iberian acorn-fed salchichón candle Dehesa del Yeltes 150 g
• 1 Pastry bag sheep cheese cream with truffle Tierras Altas Cheese Factory 200 g
• Presented in a kraft cardboard box